As the CEO of EL COQUI, Omar Nieves is responsible for running all facets of the business. Omar has a proven executive management track record and over 10 years of experience driving sales growth in the Mobile Food Industry. Prior to developing EL COQUI LLC, Omar was a Regional Bank Manager for the various Wells Fargo Banks, responsible for all global sales and marketing activities.
5 EMPANADA WORKSHOP FOOD TIPS:
-DO NOT chew with your mouth open. You may lose flavor.
-DO NOT allow your children to hold plates. They may eat it.
-DO NOT eat your food without first testing if the temperature is to your liking. You may burn you.
-DO NOT share. Sharing is not caring when it comes to Puerto Rican Delights.
-DO NOT drop our YUM YUM SAUCE. That would just be horrible if you do.